We use cookies to enhance your experience. By continuing to visit this site, you agree to our use of cookies. Policies & Disclosures


Community Colleges of Spokane

Course Equivalency Guide

Show courses by FIDM degree:
FIDM Course Community Colleges of Spokane Course
GNST 1040 English CompositionENG 101 English Comp
GNST 1080 Drawing Fundamentals*ART 102 Drawing Composition
GNST 1170 History of Costume*FMDS 155 Fashion Trends
GNST 1230 Color & Design TheoryART 105 Color and Design
GNST 1450 College Mathematics*MATH 100 Vocational Technical Mathematics (or higher)
GNST 1600 Effective SpeakingCMST 101 Intro to Communication
GNST 1650 Critical Thinking*GENST 109 Applied Critical Thinking (OR) PHIL 106 Intro to Logic
GNST 2020 Survey of Western Art I*ART 108 Ancient/Medieval Art
GNST 2420 Survey of Western Art II*ART 109 Renaissance/Baroque Art
GNST 2470 Principles of Biology**BIOL 160 General Biology (or higher)
GNST 2570 Microeconomics**ECON 201 Intro to Microeconomics
GNST 2630 Principles of Chemistry**CHEM 101 General Chemistry (or higher)
GNST 2750 Seminar in the Arts*ART 100 Art Appreciation
GNST 2780 Major Art Movements*ART 110 Modern Art
GNST 2870 Macroeconomics**ECON 202 Intro to Macroeconomics
GNST 2960 American Political & Economic HistoryHIST 137 US History 2 (+) ECON 100 Fundamentals of Econ
PermaLink Approved: 09/01/2015

*Indicates courses that may not be a requirement in all majors. Such courses will be transferred in if they are a requirement or an elective choice in the transferring students program’s curriculum. ALSO: Major specific course may be accepted by the Department Chair with review of class projects / exams and course description.
**Indicates courses only offered in FIDM’s Business Management Bachelor of Science Degree to complete student’s lower division general education requirements.
***Indicates courses that may transfer after additional evaluation by FIDM’s Fashion Design Department regarding the review of specific projects, stated learning objectives and inquiries regarding the type of equipment and/or programs used. Evaluations could be minimized significantly pending the submission of a course outline and or syllabus.