North Seattle College
Course Equivalency Guide
| FIDM Course | North Seattle College Course |
|---|---|
| GNST 1040 English Composition | ENGL & 101 English Composition I |
| GNST 1080 Drawing Fundamentals* | ART 111 Drawing |
| GNST 1230 Color & Design Theory | ART 101 Design |
| GNST 1450 College Mathematics* | MATH 102 College Algebra (or higher) |
| GNST 1600 Effective Speaking | CMST & 220 Public Speaking |
| GNST 1650 Critical Thinking* | ENGL & 102 Composition II |
| GNST 2020 Survey of Western Art I* | ART 251 Art History (or) ART 252 Art History |
| GNST 2420 Survey of Western Art II* | ART 253 Art 253 Art History |
| GNST 2470 Principles of Biology** | BIO 100 Biological Principles (or) BIOL & 100 Survey of Biology (or higher) |
| GNST 2570 Microeconomics** | ECON & 201 Micro Economics |
| GNST 2630 Principles of Chemistry** | CHEM 106 Intro to Food Science (or higher) |
| GNST 2750 Seminar in the Arts* | ART & 100 Art Appreciation |
| GNST 2870 Macroeconomics** | ECON & 202 Macro Economics |
| GNST 2960 American Political & Economic History | HIST & 137 US History 2: 1877-Present |
| JDSN 1600 Metalsmithing I | ART 281 Jewelry Design I |
| JDSN 1800 Metalsmithing II | ART 282 Jewelry Design II |
| PermaLink | Approved: 09/01/2015 |
NOTES:
*Indicates courses that may not be a requirement in all majors. Such courses will be
transferred in if they are a requirement or an elective choice in the transferring students program’s curriculum. ALSO: Major specific course may be accepted by the Department Chair with review of class projects / exams and course description.
**Indicates courses only offered in FIDM’s Business Management Bachelor of Science Degree to complete student’s lower division general education requirements.
***Indicates courses that may transfer after additional evaluation by FIDM’s Fashion Design Department regarding the review of specific projects, stated learning objectives and inquiries regarding the type of equipment and/or programs used. Evaluations could be minimized significantly pending the submission of a course outline and or syllabus.